The Third Eye | Santa Teresa Costa Rica
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Posted by the owner · reviewed before publishing · times are Costa Rica local
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A Santa Teresa dinner spot where the Caribbean cooking is the signature—the Caribbean bowls come hearty and flavorful, the Caribbean ceviche gets called the best a diner's ever had, and the passion fruit guacamole earns its own fans. The catch of the day, often fresh local tuna done Mediterranean style, is cooked with care, and the margaritas get a nod. Service is warm (ask for Jordi), and prices land reasonable for the area. Mostly house wine.
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Banco Nacional 300m. Norte, Puntarenas Province, Santa Teresa, 60111, Costa Rica
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I had the best dinner in Santa Teresa at this place! I wanted something light, and the catch of the day, fresh local tuna cooked Mediterranean style, was the perfect choice. It was cooked to perfection, tender and flavorful, with a simple mix of olives and tomatoes that perfectly enhanced the taste of the fish. The balance of flavors was just right.
Amazing place to eat! Food, staff, drinks were all perfect! We had a phenomenal time! Went during “low” season and this place is just stellar, So glad they were open! They treated us like family and we also met the awesome owner :)
What a great evening with Jordi our extraordinary waiter! Food was delicious, we shared the passion fruit guacamole and the ceviche (I recommend the traditional one, the coconut milk one was good but reminded me more of a cold curry). Then we had the carribean bowls which were awesome. Portions were great, we even had leftovers for lunch. Only house wine available so be ready for basic drinks. The pricing is very reasonable compared to many other restaurants in the area. Very highly recommended!
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