Mestizo Tradición y Fusión
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Posted by the owner · reviewed before publishing · times are Costa Rica local
About
A seafood restaurant blending Latin and Asian flavors, elegant but still casual. Reviewers rave about the trout dishes, fresh ceviche, seafood risotto, and a huge chaufa rice, with jumbo shrimp, octopus, and shrimp-stuffed lobster plated with real care. Some nights bring live music and tableside flambe. Reservations are smart in busy season; parking is limited.
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Location
Camino principal hacia el, Parque Bahía Ballena, Provincia de Puntarenas, Uvita, Costa Rica
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Satisfying food and great staff! The food options are nice with decent portions. Ceviche was pretty good along with the seafood risotto. Drinks were well made too. Server was very friendly. Parking available for a few cars. During busy season, recommend to call and check for availability/reservation.
From the atmosphere, food & service-everything was top notch! José was our server on Valentine’s Day & he did a fantastic job. He seemed very passionate about providing the best service. The jumbo shrimp, shrimp stuffed lobster, Marine Jelly & octopus was served with pride with beautiful presentation. The ribeye my friend had was cooked exactly as he requested & the pecan pie was absolutely delicious. They had live music which was the icing on the cake for our evening. José created a flambé for another table & it was great to watch. Highly recommend this place for a unique experience. Muchisimas gracias por una cena inolvidable.
Food is amazing!! It's a mix of Latin and Asian flavors which brings a lot of creativity to the menu, we love this place especially after a day at the beach!! Poke Bowl is always so delicious and the Chaufa Rice portion is huge great for leftovers the next day!! Depending on how busy it is there may be a bit of a longer wait but worth it!!
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