Restaurante Tierra Mar Liberia
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Posted by the owner · reviewed before publishing · times are Costa Rica local
About
Peruvian seafood in central Liberia where the ceviche and the grilled seafood platter, octopus, calamari, marlin, jumbo shrimp, come up again and again. The arroz con mariscos is big enough to split, the Peruvian cocktails earn repeat orders, and tables often get a complimentary cup of fish soup. Staff, including the manager, are called warm and attentive.
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De la Iglesia Católica 175 mst Sur, Avenida 1, Provincia de Guanacaste, Liberia, 50101, Costa Rica
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Came here about an hour before closing on December 6th and thought I was going to be rushed out. They were amazing and so polite! They warmly accomodated me and made the dining experience quite memorable. The food was delicious, the ambiance was perfect, and the location was central. I had the fish with house made sauce that tastefully prepared! The margarita was quite refreshing and enjoyable too. This is undoubtedly one of of my excellent dining experiences here in Liberia!
A gem in Liberia! We ordered the Alleño Ceviche as an appetizer, it was fantastic the sauce was so tasty, the seafood was fresh. We had the Arroz con Mariscos Peruvian style por 2 personas. This was a large portion. If you’re not big eaters it could be for 4 people. It was so good! Again the seafood was fresh and the sauce had a wonderful flavour. We also ordered a classic and a strawberry margarita with Patron. They were good too. The ambiance was lovely, the service was great, the manager came over and chatted with us. Oh we were also given a cup of a fish soup on the house which was delicious. Over all we were pleased. Highly recommend!
Excellent Peruvian seafood restaurant. The food is delicious and creative, with fresh flavors that really stand out. The pricing is fair for the quality you get. The service is outstanding: fast, friendly, and very professional. The place itself is beautiful and welcoming, perfect for enjoying the whole experience. Highly recommended. I’ve already gone back several times, and it has definitely become one of my favorite restaurants.
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